Future Chefs Culinary Competition

Future Chefs Culinary Competition
Posted on 02/26/2020
Future Chef's of America Culinary Competition “Cook-Off

The idea behind this event is to help educate the kids in HEALTHY EATING HABITS.  Too often we hear about obesity in kids and kids not making the right choices in terms of their eating habits.  That’s why we want kids to submit recipes Reimagining Their Favorite School Lunch Meal.  

Each group of kids will have a kitchen staff member assigned to help them to ensure that there are no safety issues. This will ensure safe food and preparation practices are followed and no one gets harmed.  

Judging will be based on the following criteria:
• Originality
• Kid Friendly
• Ease of Preparation
• Healthy Attributes
• Plate Presentation
• Taste
• Student Chef Presentation to Judges

The winning recipe from each event will be entered to win a national competition in April. 

Best Wishes to all Competitors!
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